Shrimp, sausage, and chicken GUMBO. Chicken Shrimp & Sausage Gumbo -- a rich, flavorful gumbo with authentic flavors; loaded with chicken, sausage, shrimp and crab legs. Put the sausage, the rest of the creole seasoning,and the cayenne in and raise the heat to bring to a soft boil. This hearty Indiana gumbo with chicken, Italian sausage, and shrimp is a great cold weather meal.

Shrimp, sausage, and chicken GUMBO Mardi gras is the perfect occasion for a big bowl of gumbo served over steamy hot rice! Learn how to make Shrimp and Chicken Gumbo. We added andouille sausage and replaced the okra with green peppers.

How are you currently as of this best suited moment ?, I expect you're properly and generally joyful. through this web site I will introduce the recipe for cooking Shrimp, sausage, and chicken GUMBO that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Shrimp, sausage, and chicken GUMBO food is in great demand by lots of people, and tastes good also, tends to make all of your relatives and friends You like it probably.

Shrimp, sausage, and chicken GUMBO cuisine is really a dish that's classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be shown at numerous public functions possibly. I am certain you will see lots of people who just like the Shrimp, sausage, and chicken GUMBO dishes which you make.

Chicken Shrimp & Sausage Gumbo -- a rich, flavorful gumbo with authentic flavors; loaded with chicken, sausage, shrimp and crab legs. Put the sausage, the rest of the creole seasoning,and the cayenne in and raise the heat to bring to a soft boil. This hearty Indiana gumbo with chicken, Italian sausage, and shrimp is a great cold weather meal.

Alright, don't linger, let's practice this shrimp, sausage, and chicken gumbo formula with 19 materials which are surely easy to find, and we have to process them at the very least through 13 measures. You should shell out a while on this, so the resulting food could be perfect.

Ingredients for Shrimp, sausage, and chicken GUMBO:

Prepare 3 large for boneless skinless chicken breast halves.
Prepare 1 lb smoked sausage.
Provide 1 lb - med shrimp deveined and peeled (doesnt go in until the end).
You need 5 tbsp for butter or margarine.
Prepare 1/4 cup vegetable oil.
Need 1 for salt and pepper.
Prepare 1/2 cup for all-purpose flour.
You need 1 large of onion, chopped.
Prepare 6 clove for garlic, minced.
You need 1 for green bell pepper, seeded and chopped.
Prepare 3 stalks chopped celery.
Need 1/4 cup - worcestershire sauce.
Need 1/4 bunch for flat leafed parsley, coarsely chopped.
You need 5 cup hot water.
Give 5 for beef bouillon cubes.
Provide 1 can for stewed tomatoes w/juice.
Prepare 2 cup - frozen sliced okra.
You need 3 green onions, white part as well.
Need 1 dash of cayenne pepper.

Spicy sausage, chicken, and shrimp make it a tasty, hearty dish. As with almost all gumbos, this slow cooker chicken and sausage version starts with a roux. You'll find all of the classic ingredients here, including the "holy trinity" of onion, bell pepper, and celery, along with sliced okra, chicken. By Rian Handler and Justin Sullivan.

Shrimp, sausage, and chicken GUMBO steps:

Season the chicken with salt and pepper. Heat the oil in a large (heavy bottomed) pot, over medium-high heat..
Cook chicken until browned on both sides, remove..
Cook sausage until browned on both sides, remove..
*Roux- Sprinkle the flour over the oil, add 2 tablespoons of margarine and cook over medium-heat. Stirring constantly, until brown, about 10 minutes..
Return the pot to low heat and melt the remaining 3 tablespoons margarine. Add onion, garlic, green pepper and celery. Cook for 10 minutes..
Add Worcestershire sauce, salt and pepper, to taste and the 1/4 bunch parsley..
Cook while stirring frequently for about 10 minutes..
Add 5 cups of hot water and beef bouillon cubes. Whisk constantly. *for thicker gumbo, 4 cups of hot water.
Add chicken and sausage, bring to a boil..
Reduce heat, cover and simmer for 45 minutes. Stirring occasionally..
Add tomatoes (w/juice) and okra. Stir, then cover and simmer for 1 hour..
Just before serving add green onions, and shrimp. Let stand 5 minutes..
Enjoy!!! With rice or crackers, however you prefer. Or just straight up..

Gumbo is a true melting pot dish. Originating in Louisiana it combines the cuisines and ingredients of several cultures Subbing in a spicy Italian for a hot Italian sausage, or a chicken sausage for a pork sausage is totally fine. The curve of the shrimp, the spicy rounds of sausage, the red bell pepper, it was mouth watering to behold and I knew I had to make it. It may not be Authentic, but it is full of flavor. Chicken Shrimp and Sausage Gumbo - rich, flavorful gumbo bursting with authentic flavors and loaded with chicken, shrimp, crab legs and sausage.

Alright, above has got described briefly about causeing this to be shrimp, sausage, and chicken gumbo recipe. at the very least it could be an illustration for you yourself to broaden your know-how within the culinary world. if you want to save our webpage address within your browser, in order that anytime there's a innovative menus of dishes, you may get the granted details. and in addition share the hyperlink with this website together with your colleagues and friends, thank you. :)