Simple Way to Cook Chicken Makhni Handi Ultimate





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Chicken Makhni Handi.

Chicken Makhni Handi

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Chicken Makhni Handi cuisine is really a dish that's classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be introduced at many established occasions possibly. I am certain you will see lots of people who just like the Chicken Makhni Handi dishes which you make.

Alright, don't linger, let's approach this chicken makhni handi menu with 23 components which are absolutely easy to obtain, and we have to process them at the very least through 8 ways. You should commit a while on this, so the resulting food could be perfect.

Composition Chicken Makhni Handi:

  1. Prepare 1/2 kg of Chicken breast.
  2. Give 1 tsp Safed mirch powder (White pepper powder).
  3. Provide 1/2 tbs - Adrak lehsan paste (Ginger garlic paste).
  4. Need 1 tbs for Cream ,.
  5. Provide ½ tbs Zeera (Cumin seeds) roasted & crushed.
  6. Give ½ tsp or to taste of Namak (Salt) ,.
  7. Prepare 1 tbs, for Hari mirch crushed.
  8. Need 2 tbs for Dahi.
  9. You need 2 tbs - Lemon juice.
  10. Give 10-12 of Kaju (Cashew nuts) soaked.
  11. Give Pani (Water).
  12. Require for Gravy.
  13. Provide 1 tbs - Cooking oil.
  14. Give 1 tbsp of Kali mirch (Black pepper).
  15. Provide of Makhan.
  16. Prepare 1 large Pyaz (Onion) grinded ,.
  17. You need ½ tbs for Adrak (Ginger) grated.
  18. You need 1 tbsp for Lehsan (Garlic) paste ,.
  19. Require 1 - Hari mirch (Green chilli) crushed.
  20. You need ½ tsp for Safed mirch powder (White pepper powder).
  21. Need 1/2 tbsp - Zeera.
  22. Require 1/2 tsp of Kali mirch powder (Black pepper powder).
  23. Prepare ½ tsp or to taste, - Namak (Salt).





Chicken Makhni Handi process:

  1. Cut chicken fillets into cubes..
  2. In bowl,add chicken boneless cubes,white pepper powder,ginger garlic paste,cream,cumin seeds,salt green chilies,yogurt,lemon juice,mix well and marinate for 2 hours..
  3. In blender,add cashew nuts,water and blend well & set aside. In pan,add cooking oil and marinated chicken, until done add cashew nuts & set aside..
  4. For gravy.
  5. In wok,add cooking oil,butter and let it melt. Add grinded onion,mix well and cook for 4-5 minutes..
  6. Add ginger,green chilies mix well and cook for 2-3 minutes. Add white pepper powder,black pepper powder,salt and mix well. Add yogurt and mix well for 2-3 minutes. Add milk and mix well..
  7. Add cream and mix well. Now add grilled chicken. Now cover and cook for few minutes..
  8. Garnishing: Add butter, green chillies, Ginger & serve! Makhni Handi is ready to serve with roti and Naan..

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