Simple Way to Cook Chicken Handi Tasty





Delicious Chicken, fresh and tasty.

Chicken Handi.

Chicken Handi

How are you currently as of this perfect moment ?, I actually pray you're effectively and joyful continually. through this web site I will introduce the recipe for cooking Chicken Handi that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Chicken Handi food is in great demand by lots of people, and tastes good also, can make all of your friends and family and friends You like it even.

Chicken Handi cuisine is really a dish that's classified as an easy task to make. through the use of components that exist around you simply, you may make it in simple actions. You may make it for friends or family events, and it could be shown at different established occasions actually. I am certain you will see lots of people who just like the Chicken Handi dishes you make.

Alright, don't linger, let's practice this chicken handi menu with 17 substances which are absolutely easy to acquire, and we have to process them at the very least through 5 ways. You should commit a while on this, so the resulting food could be perfect.

Ingredients - Chicken Handi:

  1. Provide 500 gms Chicken.
  2. Need 1/2 cup Curd.
  3. Require 2 onions, chopped.
  4. Require 1 Capsicum.
  5. Prepare Handful Curry leaves.
  6. Give 3 of Dry red chillies.
  7. Need Handful for Coriander leaves chopped.
  8. Need 1 tsp for Garam masala (cardamom, cinnamon, cloves,black pepper,sambarpaan).
  9. Need 2 tsp Ginger garlic paste.
  10. Require 2 tbsp for Tomato ketcup.
  11. Need 1/2 tsp - Turmeric powder.
  12. Prepare 1/4 tsp Chilli powder.
  13. Need 1/2 tsp for Cummin powder.
  14. Provide 1 tsp - Cumin seeds.
  15. You need 2 tbsp Butter.
  16. You need 1/2 cup of Cream.
  17. Give 10-12 - Cashewnuts.





Chicken Handi how to cook:

  1. Marinate chicken wt curd & salt fr 15 mnt. Cook till all the water dried..
  2. Grind onion in a mixer & make a fine paste. In a vessel add 2 tbsp oil, all garam masala, onion paste, salt and fried fr 5 minutes..
  3. Add ginger garlic paste, chopped coriander leaves stir well. Now add tomato ketchup, turmeric powder, red chilli powder, cumin powder, mix well & cook for 5 minutes. Add 1 cup water..
  4. Add chicken, cashewnuts powder, cream mix well. Cover & cook fr 10 mintues on low flame..
  5. Now in a pan add butter, capsicum, onion layers, curry leaves, cummin seed, dry red chilli, fry for 2 minutes & than add it in the gravy. Your Chicken Handi is ready serve with chapati & naan..

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