Boneless Chicken Cacciatore Crockpot.
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Composition - Boneless Chicken Cacciatore Crockpot:
- You need 1 tablespoon olive oil.
- You need 6 - boneless, skinless chicken breasts, sliced in half horizontally.
- Prepare 4 cups of reduced-sodium tomato-basil sauce or marinara sauce.
- You need 1 cup coarsely chopped yellow onion.
- Require 1 cup for coarsely chopped green bell peppers.
- Give 1 can (6 ounces) for sliced mushrooms.
- Need 1/4 cup - dry red wine (optional).
- You need 2 teaspoons for minced garlic.
- Give 2 teaspoons of dried oregano, crushed.
- Need 2 teaspoons of dried thyme, crushed.
- Need 1 teaspoon for salt.
- Require 2 teaspoons black pepper.
Boneless Chicken Cacciatore Crockpot step by step:
- Heat oil in skillet over medium heat until hot. Brown chicken on broth sides, turning As it browns. Drain and transfer to crockpot..
- Add remaining ingredients, and stir well to combine. Cover; cook on low 5 to 7 hours or high 2 to 3 hours..
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