Tex's Meat Lover's Pizza 🍕🐷🐮🐔🧀.
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Ingredients - Tex's Meat Lover's Pizza 🍕🐷🐮🐔🧀:
- Require 1 thin pizza base (shop bought or see the dough recipe in my profile).
- Prepare to taste of pizza sauce of your choice (also see the recipes in my profile).
- You need to taste grated mozzarella.
- Provide 1 teaspoon - dried oregano.
- Give to taste - mature cheddar.
- Give to taste for fresh basil.
- Require 3 slices - thin-sliced ham (torn).
- Provide 3 slices for thin-sliced chicken (torn).
- Require 3-4 slices for chorizo (torn).
- Require 2 slices - pastrami (torn).
- Need 2 rashers smoked streaky bacon (sliced into lardons).
- You need to taste of salt and freshly ground black pepper to season.
- Provide to taste for grated Mexicana cheese (optional).
Tex's Meat Lover's Pizza 🍕🐷🐮🐔🧀 start cooking:
- Cut your bacon into large lardons. Preheat the oven to gas mark 8/450°F (230 °C).
- Prep your base with the tomato sauce and some dried oregano,and grated mozzarella, then scatter with some torn basil.
- If you want to add some extra spice, grate on Mexicana to taste....
- Add some broken slices of cheddar, and season with black pepper and a little salt....
- Next, add the the ham and the chicken. I'm using honey roasted dry-cured ham, and flame grilled chicken breast Scatter on some more cheese.
- Add the pastrami....
- ... Then the chorizo.
- And top with the bacon.
- Scatter on a little more mozzarella and/or Cheddar.
- Bake in the middle of the oven for 15-20 minutes or until the crust is golden brown and the cheese has melted. Serve and dig in.
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