Ah Por's Mustard Curry.
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Ingredients of Ah Por's Mustard Curry:
- Need 4 pieces of chicken drumstick with thigh (entire L shape).
- Need 15-20 pcs for onions (size dependent).
- You need 6-7 pcs - garlic.
- Require 1 - small piece ginger.
- You need 15 red chillies (> or < spiciness dependent).
- Require 1 - small pc turmeric (kunyit).
- Need 1 for heaped tablespoon Coleman's Mustard Powder (+/-).
- Need - Vinegar (amount taste driven).
- Require of Salt for taste.
- You need of Sugar for taste.
- Prepare 2 tablespoon cooking oil.
Ah Por's Mustard Curry making:
- Grind onion, garlic, chillies (remove seeds so it will not be spicy), ginger, tumeric, mustard powder together; you will need to add a bit of water to get the blender working right.
- Add cooking oil and stir blended spices over fire;.
- Add 2 tablespoon vinegar, 1 tablespoon salt & 1 teaspoon sugar;.
- When curry mix is hot, add in the chicken.
- Add water to thin the curry if it's too thick.
- Stir the pot mix till chicken is tender.
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