Vickys BBQ Chicken Drumsticks, GF DF EF SF NF.
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Ingredients requirements for Vickys BBQ Chicken Drumsticks, GF DF EF SF NF:
- Prepare 900 grams for chicken drumsticks.
- Provide 160 ml tomato ketchup.
- Give 80 ml of apple cider vinegar.
- You need 120 grams (packed half cup) brown sugar.
- You need 2 tsp for Vickys Worcestershire Sauce, recipe link below.
- Require 1 tbsp extra virgin olive oil.
- Prepare 2 tsp for mustard powder.
- Provide 1/2 tsp garlic powder.
- Need 1/4 tsp for onion powder.
Vickys BBQ Chicken Drumsticks, GF DF EF SF NF instructions:
- Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil.
- Wash and pat dry the drumsticks and place on the baking tray in a single layer.
- Mix the other ingredients together in a bowl and adjust to taste. You may like to add extra garlic, sugar, cayenne or hotsauce to spice it up to how you like it https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
- Pour the sauce over the chicken, turn to coat both sides then bake in the oven for 30 minutes.
- Turn the drumsticks over, baste and bake a further 30 minutes on the other side until the chicken is cooked through and the sauce has thickened.
- Serve with mashed potatoes and veggies, rice or bread to mop up the sauce.
- Kids love BBQ lol.
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