Cajun Chicken Puff Pastry Pizza.
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Ingredients requirements of Cajun Chicken Puff Pastry Pizza:
- You need 750 g of Puff Pastry.
- Prepare 3 oz of Mascarpone.
- Require 1 cup of Mature Chedder.
- Prepare 1/4 - Parmesan.
- Require 1 Egg.
- Need 1 Cup Fresh Parsley.
- Provide 2 - Chicken Breasts.
- Provide - Cajun Seasoning.
- Need 1/2 - Red Pepper.
- Give 1/2 Cup - sliced Mushrooms.
- Need 1/4 Cup Passata.
Cajun Chicken Puff Pastry Pizza instructions:
- Cook the seasoned chicken breasts or you can use prepacked chicken..
- Roll out the puff pastry. Turn up the edges. Spread the passata over the the pastry. In a bowl mix all the cheeses, egg and parsley. Spread the mixture over the passata..
- At this point slice your cooked chicken and lay across the top and then place the peppers and mushrooms. Pop in the oven at 180 degrees (fan) for about 25-30 mins. Serve with a fresh green salad or veg!.
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