Ingredients to Prepare Chicken stuffed with cream cheese and spinach Perfect





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Chicken stuffed with cream cheese and spinach.

Chicken stuffed with cream cheese and spinach

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Composition Chicken stuffed with cream cheese and spinach:

  1. Need 1 kg of chicken thighs.
  2. Need 1 tsp for paprika and salt.
  3. Require 250 g cream cheese.
  4. Require - Baby spinach.
  5. Provide 1 tsp of chilli flakes (optional).
  6. Need 1 tsp - garlic powder.





Chicken stuffed with cream cheese and spinach making process:

  1. Preheat oven to 200C.
  2. Mix paprika and salt. Rub the mix on chicken thighs (both side).
  3. In a bowl mix cream cheese and garlic powder. Add baby spinach to the mix. I had put some hot water on the baby spinach before mixing it with the cream cheese.
  4. Stuff the filling in the chicken. I used baking paper to make pockets to keep the fillings inside..
  5. Bake it for 45 mins to an hour or till it’s cooked.
  6. Serve warm with your choice of veggies.

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