Recipe of Punjabi style spinach and chicken curry with homemade chapati🍛 Quick





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Punjabi style spinach and chicken curry with homemade chapati🍛. @Food with Chetna is in her kitchen teaching us how to make her all-time favorite comfort food: Punjabi-Style Chicken Curry! Pair with chapatis or naan, or. Recipe: Yummy Punjabi style spinach and chicken curry with homemade chapati🍛.

Punjabi style spinach and chicken curry with homemade chapati🍛 Urad dal is stickier and heavier than other dals, so this is a thick-style dal," says. Chicken on the bone cooked till tender in a simple spicy punjabi style onion tomato style gravy. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient.

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@Food with Chetna is in her kitchen teaching us how to make her all-time favorite comfort food: Punjabi-Style Chicken Curry! Pair with chapatis or naan, or. Recipe: Yummy Punjabi style spinach and chicken curry with homemade chapati🍛.

Alright, don't linger, let's plan this punjabi style spinach and chicken curry with homemade chapati🍛 menu with 28 materials which are definitely easy to obtain, and we have to process them at the very least through 8 measures. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements Punjabi style spinach and chicken curry with homemade chapati🍛:

  1. Prepare 4 pieces - chicken tight (cut into bite size if prefer).
  2. Require 3 for green chilli, chopped.
  3. Give 2 cloves garlic.
  4. Provide 1 tbsp for grated ginger.
  5. Provide 1 onion, finely sliced.
  6. Give 1 tsp - ground coriander.
  7. You need 1 tbsp turmeric.
  8. Give 1 tsp cumin seed.
  9. Prepare 1 tsp mustard seeds.
  10. You need 1 cinnamon stick.
  11. Provide 2-3 pods for cardamom.
  12. Prepare 400 g - chopped tomatoes (or the whole tin).
  13. You need 1 - big bag spinach.
  14. Require for Chapati.
  15. Give 2 cup chapati flour.
  16. Require 1 cup for water.
  17. Give 1 tsp for sugar.
  18. You need 1 pinch - salt.
  19. Need 1 tbsp for vegetable cooking oil.
  20. Need of Marinate spices for chicken.
  21. Give 1/2 for turmeric.
  22. Require 1 tsp garam masala.
  23. Provide 4 cloves for garlic (minced).
  24. Need 1 tsp - ground coriander.
  25. Prepare 1 tsp for ground cumin.
  26. Give 2-3 tbsp cooking oil.
  27. You need 1 tbsp - grated ginger.
  28. Need 1 tsp of chilli powder.

We only used spinach and onion in this curry to keep it quick and simple, but you can include pretty much any vegetables. Instead of serving this spinach curry with plain rice, mix some lime juice and fresh coriander in to the rice before serving. A little tip about tinned tomatoes - we always use whole. Learn how to make the best spinach curry with paneer by following this step by step photo recipe.





Punjabi style spinach and chicken curry with homemade chapati🍛 process:

  1. Marinate your chicken with the marinate spices, leave it over night or at least 1 hour..
  2. On the medium heat pan, add a little bit of vegetable cooking oil and then chicken, brown your meat for a few minutes until your chicken nicely cooked around the outside skin. Remove the chicken to different plate. Use the same pan, add 1 tbsp of vegetable cooking oil and add cardamom pods, coriander seeds, mustard seed, cumin seeds and stir well..
  3. Add onion in and keep stirring, then add turmeric, ground coriander, mustard seeds, grated garlic and ginger and stir them well. Then add your half cooked chicken back in. Add chopped tomato in along with 1/2 cup of water. Simmer for another 10-15 minutes. Seasoning with salt and add spinach in, mix well..
  4. To make chapati, add flour, water, sugar, salt and vegetable cooking oil in a mixing bowl. Mix it by hand until form to dough. Cling film it and leave it rest for 30 min..
  5. Take the chapati dough out (about golf ball size) the dip both side into plain flour and roll it out to thin circle..
  6. On dry medium heat pan, place your chapati on and let it cook for 1-2 min on one side then turn over. When both side cooked take it out and you can brush them with butter and garlic oil..
  7. Serve with your delicious chicken and spinach curry 🍛. Punjabi style spinach and chicken curry with homemade chapati🍛
    Punjabi style spinach and chicken curry with homemade chapati🍛
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Palak Paneer is a popular North Indian curry made of blanched spinach and soft paneer. This restaurant style spicy Punjabi palak paneer recipe prepares a yummy curry by cooking shallow fried. homemade anda curry recipe. how to make egg curry. Ande Ka Funda, Ek Tha Tiger - Non Veg, Izzat Ki Roti - Bread's, Zabardast - Sanck's. Butter Chicken Recipe - How to make Butter Chicken Dhaba Style !! Make sure yogurt is thoroughly blended, or it will curdle during the cooking process.

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