Chicken cordon bleu casserole. My Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. This has chicken, ham, and swiss in a creamy dijon sauce.
Super easy to make Chicken Cordon Bleu Casserole recipe is made completely from scratch. The foundation for this Chicken Cordon Bleu Casserole recipe is the traditional Chicken Cordon Bleu dish, which is essentially a chicken breast, pounded thin, stuffed with a slice of ham and a slice of Swiss cheese. It can be baked or fried and then is typically smothered in a creamy sauce.
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My Chicken Cordon Bleu Casserole will knock your socks off. It is so much easier than a traditional rolled and breaded cordon bleu and has even more flavor. This has chicken, ham, and swiss in a creamy dijon sauce.
Alright, don't linger, let's task this chicken cordon bleu casserole formula with 7 components which are definitely easy to find, and we have to process them at the very least through 6 tips. You should shell out a while on this, so the resulting food could be perfect.
Ingredients requirements of Chicken cordon bleu casserole:
- Prepare 1 - rotisserie chicken.
- You need 5 slices of deli ham.
- You need 6-8 slices for swiss cheese.
- Provide 6 oz for cream cheese.
- Give 1/2 cup butter.
- Provide 1 tablespoon regular or Dijon mustard.
- Provide to taste of Salt and pepper.
Super easy chicken cordon bleu casserole using storebought rotisserie chicken then layers on ham, swiss cheese, creamy sauce, & crumb topping. I make this but add a pack of stuff mix. No one will guess a keto chicken cordon bleu casserole can be so delicious. I came up with a low carb chicken cordon bleu casserole using convenient ingredients from Tyson Foods.
Chicken cordon bleu casserole start cooking:
- Preheat oven to 350. Spray casserole dish with nonstick oil (I use coconut).
- Shred chicken. Add to casserole dish..
- Chop up ham and layer on top of chicken.
- In a separate bowl mix together (electric mixer) melted butter, softened cream cheese, mustard, salt, pepper. Spread mixture over the chicken and ham.
- Top with the Swiss cheese.
- Bake for 30 min or until cheese is bubbly.
It took me less than thirty minutes to bake and prepare this delicious casserole that looks and tastes like a gourmet meal. To cut prep time, I used one package of Hillshire Farm® Farm Classics®. Stuffed chicken with ham and cheese in a creamy sauce. All the delicious flavors of your favorite chicken Cordon Bleu--salty ham, melty cheese, tangy mustard--with no tricky assembly required. This Chicken Cordon Bleu Casserole is one of those recipes that you'll want to put into regular rotation when planning your dinners for the week.
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