Chicken Cacciatore.
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Alright, don't linger, let's approach this chicken cacciatore menu with 9 components which are undoubtedly easy to acquire, and we have to process them at the very least through 6 tips. You should commit a while on this, so the resulting food could be perfect.
Composition - Chicken Cacciatore:
- Prepare 12 pieces raw Chicken, skinned.
- Provide 1/2 cup - Flour.
- Give 1 tsp of each Salt & Pepper.
- Require 1/4 cup Oil.
- Need 48 oz Spaghetti Sauce, preferably homemade.
- Require 5 clove of Garlic, chopped.
- Require 2 for Peppers, red and green, sliced.
- Provide 1 Onion, sliced.
- Give 2 of pk. fresh Mushrooms, large slice.
Chicken Cacciatore making:
- Heat oil in Dutch Oven. Coat chicken with flour, s&p..
- Fry chicken on high heat until nicely browned (in 2 batches)..
- Return all chicken to pot, cover with sauce..
- Add raw vegetables on top, cover, cook on low heat 1 hr..
- Mix carefully. Cook another 45 mins..
- Serve with pasta or rice. And crusty bread..
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