Sweet and Sour Chicken.
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Alright, don't linger, let's practice this sweet and sour chicken formula with 14 elements which are undoubtedly easy to receive, and we have to process them at the very least through 11 measures. You should invest a while on this, so the resulting food could be perfect.
Ingredients of Sweet and Sour Chicken:
- Prepare 1 pound chicken breast cut into pieces.
- Give 2 tablespoons soy sauce.
- Provide 2 cups of cornstarch plus 2 tablespoons divided.
- Need 1 - large egg.
- Give 1 can - pineapple chunks.
- Require - Vegetable oil.
- Give 1 for red bell pepper chopped.
- Provide 1 of green bell pepper chopped.
- Give 1/2 of white onion chopped.
- Prepare 4 teaspoons of minced garlic.
- Provide 2 teaspoons of minced ginger.
- Require 1/2 cup for rice vinegar.
- Need 1/2 cup for sugar.
- You need 6 tablespoons ketchup.
Sweet and Sour Chicken instructions:
- In a large bowl combine chicken, soy sauce, egg and 2 tablespoons of cornstarch. Marinate in fridge for 20 minutes.
- Place remain cornstarch on bowl and toss chi chicken pieces into it.
- Heat oil on frying pan to 350 degrees.
- Fry chicken until golden brown; remove from oil and sat to the side.
- Heat 2 tablespoons of vegetable oil in medium frying pan (I used a Dutch oven).
- Saute bell pepper and onion until tender.
- Add garlic and ginger.
- Add vinegar, sugar, and ketchup; bring to a boil.
- Add pineapple chunks.
- Add chicken and toss to coat; remove from heat.
- Enjoy!!.
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