Zucchini Boats.
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Ingredients - Zucchini Boats:
- Require 1 pound for ground sausage (ground: beef, turkey, chicken optional).
- Give 8 oz for (1/2 16oz jar) hot salsa (mild optional).
- Need 6 of medium zucchini.
- You need 1 cup for mozzarella or Cheddar cheese shredded.
- Provide 1 cup part skim ricotta cheese.
- Prepare 1 - egg.
- Provide 1 tsp - Mrs. Dash.
Zucchini Boats step by step:
- Preheat oven to 350°F..
- In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld..
- In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well).
- Slice zucchini lengthwise, and scoop out the center using a teaspoon..
- Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes..
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