Recipe of Vegetarian Chicken and Cauliflower Casserole Quick





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Vegetarian Chicken and Cauliflower Casserole.

Vegetarian Chicken and Cauliflower Casserole

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Vegetarian Chicken and Cauliflower Casserole cuisine is really a dish that's classified as an easy task to make. through the use of products that exist around you quickly, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Vegetarian Chicken and Cauliflower Casserole dishes that you just make.

Alright, don't linger, let's practice this vegetarian chicken and cauliflower casserole formula with 13 components which are undoubtedly easy to acquire, and we have to process them at the very least through 7 tips. You should commit a while on this, so the resulting food could be perfect.

Composition - Vegetarian Chicken and Cauliflower Casserole:

  1. Prepare 2 cups for chopped cauliflower.
  2. Provide 1 package for Quorn Meatless Pieces (https://www.quorn.us/products/quorn-meatless-chicken-pieces).
  3. Require 4 slices - Lightlife Smoky Tempeh strips (https://lightlife.com/product/smoky-tempeh-strips/).
  4. Require 3/4 cup vegetable stock.
  5. Require 2 TBSP of whole milk.
  6. You need 2 TBSP cream cheese.
  7. Provide 1/2 cup of grated cheddar cheese.
  8. You need 1/4 cup grated mozzarella cheese.
  9. Need 2 TBSP of grated parmesan cheese.
  10. Provide 2 - garlic cloves.
  11. You need 1/8 tsp of ground nutmeg.
  12. Prepare to taste of Salt and Pepper.
  13. Need for Olive Oil Spray.





Vegetarian Chicken and Cauliflower Casserole process:

  1. Spray large pan with Olive Oil and add chicken pieces and chopped tempeh.
  2. Fry on medium high for approximately 20 minutes continuously mixing until all pieces are browned on all sides.
  3. In a separate pot, add the vegetable stock, cream cheese, milk, half of all the cheeses, nutmeg, salt and pepper, and stir on medium low heat until the mixture is smooth and all the cheese is melted (approximately 10 minutes).
  4. Place cauliflower in a bowl of hot water for 5 minutes & then drain.
  5. Transfer cauliflower to casserole dish and add the chicken mixture and then the melted cheese mixture on top.
  6. Sprinkle the remaining cheese on top.
  7. Bake at 350 for 20 minutes, broil for an additional 15 minutes or until the top gets browned..

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