Fried spaghetti. Not sure what to do with those leftover spaghetti noodles? If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're. The Best Fried Spaghetti Recipes on Yummly
Pack this Fried Spaghetti recipe with extra veggies and pair it with your favorite meals!
Fried Spaghetti. Referral links are used in this post. Fried Spaghetti is something you make using the leftover spaghetti from the night before.
The same spaghetti for a completely different tasting meal.
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Not sure what to do with those leftover spaghetti noodles? If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're. The Best Fried Spaghetti Recipes on Yummly
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Ingredients - Fried spaghetti:
- Give 1 packet of spaghetti.
- Prepare 1 packet - Smokies.
- Prepare 3 pieces - carrots.
- Provide 1 of green capsicum.
- Prepare 1 for big red onion.
- Need 1 for chicken cube.
- Provide of Cooking oil.
- Require pinch of salt.
You've always heard people say that some things. Reheating leftover spaghetti in the microwave should be a criminal offense. Maybe that's harsh, and Food undergoes chemical/physical changes and for some reason, if you fry the spaghetti in a pan. Wonder how to make spaghetti exotic?
Fried spaghetti making:
- Boil the spaghetti.
- Slice your carrots and capsicum to your favourable size or shape.
- Slice your Smokies in ring or round shape.
- Take a separate frying pan and add your cooking oil.
- Then add your onions and carrots.
- Stir till the carrots soften then add your capsicum.
- Then stir continuously and add your sliced Smokies.
- Add a pinch of salt as well as the chicken cube to the mixture.
- Sieve your spaghetti to remove the water.
- Add your dry spaghetti to the mixture and mix in low heat.
- Serve while hot.
- Add tomato sauce if you like.
Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand. It's made with simple ingredients that you might already have in your kitchen. Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals.
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