Recipe of Pizza Topping Soup Delicious

Pizza Topping Soup.

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Pizza Topping Soup cuisine is really a dish that's classified as an easy task to make. through the use of components that exist around you conveniently, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Pizza Topping Soup dishes that you simply make.

Alright, don't linger, let's approach this pizza topping soup menu with 45 materials which are absolutely easy to obtain, and we have to process them at the very least through 12 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements of Pizza Topping Soup:

1. Provide - Sausage.
2. Require 1 pound for Italian sausage.
3. Need 1/2 cup of water.
4. Give Loose meat.
5. You need 1/3 pound ground sirloin.
6. You need 1 teaspoon for ground Hungarian paprika.
7. Prepare To taste - salt.
8. Need 1/2 teaspoon for granulated garlic powder.
9. Give 1/2 teaspoon of granulated onion powder.
10. You need To taste ground black pepper.
11. You need of Meatballs.
12. Prepare 2/3 pound of ground sirloin.
13. Prepare 1 large egg.
14. Give 1/2 cup for panko breadcrumbs.
15. Prepare 1 teaspoon - ground Hungarian paprika.
16. You need 1 teaspoon - granulated garlic powder.
17. Give 1 teaspoon for granulated onion powder.
18. Require To taste for salt.
19. You need 1/2 teaspoon for ground black pepper.
20. You need Chicken.
21. Prepare 1 pound for chicken breast.
22. Provide 1 teaspoons for ground cumin.
23. Prepare 1 teaspoons for salt.
24. Provide 1 teaspoon - ground black pepper.
25. Prepare 2 teaspoons for dehydrated onions.
26. Need 1-1/2 teaspoon granulated garlic powder.
27. Need 2 teaspoon of ground Hungarian paprika.
28. Provide Other Toppings.
29. Provide 1/3 pound for salami.
30. Need 1/4 pound pepperoni.
31. Provide 14 ounces for heart of palms.
32. Give 1 cup for ripened black olives.
33. You need - Base.
34. Provide 1 quart beef broth.
35. Give 2 cups - water.
36. Require - Sauce.
37. Need 15 ounces tomato sauce.
38. Provide 1-1/2 tablespoon for sugar.
39. Require 1/4 cup of grated Parmesan cheese.
40. Provide 1/4 cup of parsley flakes.
41. Give 1 teaspoon - basil.
42. Prepare 1/2 teaspoon for granulated garlic powder.
43. Prepare for Cheeses.
44. Need To taste for mozzarella cheese whole milk.
45. Require To taste of Colby cheddar cheese.

Pizza Topping Soup making:

1. Mix the ingredients of the meatballs. Form into quarter, marble sized meatballs..
2. Scramble the loose meat ingredients and set aside use the drippings to fry the chicken in..
3. Slice the chicken into manageable pieces add them to the pan and beef drippings along with the dehydrated onions. Set aside when done..
4. Panfry the sausage. Let cook on the first side for 4 minutes. Turn and add the water and cover till the water evaporates..
5. When the water is evaporated remove from heat and slice the sausages..
6. Remove the casing from the salami and pepperoni. Slice them both leave the pepperoni slices whole. Mince the salami slices..
7. Drain the heart of palms. Where I come from here in central Florida, we usually call this swamp cabbage and cook it down with salt pork and simmer in milk. After you drain them slice them up and caramelize them a bit..
8. Chop the bacon and fry leave the drippings for the tomato sauce..
9. Add the tomato sauce and sauce ingredients to the bacon drippings..
10. Dice the tomatoes and add everything to the pot except the cheeses. Simmer 20 minutes..
11. Get the cheeses at room temperature. After the soup has simmered for 20 minutes let it rest covered for 15 minutes..
12. Add cheeses to the bottom of your bowl. Add soup on top. Give it a stir. Serve I hope you enjoy!!!!.

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